Highpoint Kombucha

High Point Kombucha is a sole proprietorship by me, Laura Valasakos, born out of a love for brewing and enjoying kombucha. The name “High Point” lends itself to my enjoyment of being in the mountains and hiking, particularly to the top of a hill or peak.  Getting to a high point and taking in the view is an especially great feeling,  and it can be a grounding  experience that can carry into daily life. To feel small in the face of nature is an important perspective in life as well as with our health and what we eat.