Cabbage Throw Farm

Cabbage Throw Farm is a 1-acre market garden located in NJ’s fertile Musconetcong River Valley. Founded in 2018 in partnership with Comeback Farm, Cabbage Throw offers home chefs and food conscious consumers organically grown produce of the highest quality. Proprietors Dean and Emily are young farmers who carry a strong environmental ethic and practice minimum and shallow tillage in order to preserve the soil’s natural structure and inherent fertility. Salad greens and root vegetables serve as the base of their market offerings along with other familiar favorites such as cucumbers, peppers, eggplant and Jersey tomatoes.  Cabbage Throw is certified organic by the New Jersey Department of Agriculture.